Our dining room is a great place to slow down and reconnect after a busy summer and fall. If you’re dreaming of the islands we have Loco Moco to hold you over until your next vacation! Or if you need to satiate that sweet tooth try our cajeta stuffed french toast or chocolate chip pumpkin bread (bonus, it’s vegan!). For something savory be sure to try the wings or queso fundido dip. We scored some sour cherries from Fairbanks and made an amazing gastrique that pairs perfectly with blackened Alaskan cod. It’s quite a treat!